Pizza on Tawa

Pizza is everyone's love, right!
Let's make it.


To Make dough
maida(all purpose flour)  1.5 cup
Salt as per teste
Sugar 1tsp
Baking soda half tsp
Baking powder half tsp
Dahi(curd) 2Tsp
Oil 2Tsp
Water as required

Pizza sauce
5 6 garlic cloves
1 small onion
1 small tomato
2 inch ginger
1 green chilli
2 Tsp oil
1 tsp sugar
Salt as per teste
1 tsp Kashmiri red chili powder
1 tsp chili flakes
1 tsp oregano
Half tsp black pepper

Preparing

Let's get start with making dough.
Take a bowl add maid, baking soda, baking powder, salt, sugar, curd, oil mix all well now knead with water as required and make soft dough.
Let take rest dough for 2 hours.

So our dough is resting, let's prepare pizza sauce and toppings.

First let's grind tomato, onion, garlic, ginger and chili.
Take pan, switch on medium flame and add 2 Tsp oil, when oil getting warm, add poury in it, stir well
After get one boil now add sugar, salt, Kashmiri red chili powder, chili flakes, oregano, pepper powder, add 1/4 water and stir on low flame.  After water is burned our sauce is ready.

For toppings you can add which vegetables you like most like onion, colored capsicum, tomatoes, broccoli etc.  Also can use paneer, olives.

After 2 hours take dough it's gets floppiness ,knead it for 1 2 minutes, now part dough into three portion.
Give circular shape to our pizza Roti and place it in the pan. Make some holes with help of fog so the Roti doesn't swell.
Now put the pizza sauce on Roti, spread well, spread cheese on Roti, add toppings, some chili flakes and oregano,add butter or oil on sides of Roti and put pan on low flame for 10 minutes.

After 10 check the pizza it's ready to eat.Enjoy😋😘


Give it a try and don't forget to share #feedback #iamwaiting #happycooking.